Lake Superior SFA Network
Aug 10, 20201 min
Updated: Sep 25, 2023
Ingredients
3-4 med slicing cucumbers
2 Tablespoons chopped fresh dill
2 cloves garlic
1 Tablespoon chopped fresh mint
2 Tablespoons olive oil
1/2 cup chopped walnuts
1/4 teaspoon salt
1 quart plain yogurt
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Preparation
Dice cukes and mince garlic, put in glass bowl with oil, salt, dill, mint, and walnuts, let marinate for 2-6 hours. Just before serving, stir in about 1 quart good quality yogurt.
Recipe submitted by Joel Rosen