Tabbouleh
Quick to make with no actual cooking required, this dish can be enjoyed as a cold salad, an addition to a grain bowl, or in a pocket bread f
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Lake Superior SFA Network
Veggie fritters
Similar to potato pancakes, this is how we get through a lot of summer and fall veggies. I make up a big batter and keep it in the...
Lake Superior SFA Network
Cherry tomato and goat cheese tart
For crust: · 1 1/2 sticks (3/4 c) cold unsalted butter · 1 c all-purpose flour · 3/4 c yellow cornmeal · 1 teaspoon salt · 3...
Lake Superior SFA Network
Lamb Shanks with Potatoes
3 lbs. red potatoes 4 lamb shanks 2 bay leaves 2 T dried mint 2 T olive oil 2 t basil 1 c sliced onions 2 c chopped tomato 1.5 c sliced...
Lake Superior SFA Network
Tabbouleh
1 c bulgur (or wild rice) 2 bunches flat leaf parsley, about 2 cups 1/4-1/2 cup chopped fresh mint leaves 1 bunch young green onions 1...
Lake Superior SFA Network
Herb Salad Spring Rolls with Spicy Peanut Sauce
2 oz. bean-thread (cellophane) noodles 1.5 T rice vinegar 2 large Boston lettuce leaves, well washed and dried 8 eight inch rounds rice...
Lake Superior SFA Network
Pan-Roasted Baby Turnips with their Greens
Recipe courtesy of Small Wheel Farm. 1-2 bunches baby turnips with their greens 1 Tbsp extra-virgin olive oil Salt Freshly ground black...